WorldVitals

World Vitals / Land, carbon, and water footprints

Environmental Impacts of Food

Compare the environmental footprints of food products and production systems.

What this page shows

Food footprint pages should separate production-based estimates, supply-chain boundaries, and per-serving/per-calorie units.

The primary charts now come from normalized database observations. Snapshot cards remain useful for latest values, but time series and paired relationships get chart types that match the question.

Database charts

Environmental Impacts of Food over time and in context

These charts use normalized observations from the World Vitals database. Time-series charts show change; scatter plots show paired relationships where the data actually supports comparison.

World Bank

Cereal yields show farming productivity

Yield per hectare separates production gains from simply using more land.

4,243.52023

Hover or focus a point for exact date, value, unit, and source.

1,1962,8334,46919612023
20234,243.53 kg per hectareWorld Bank

World Bank

Cereal production shows staple-food scale

Production volume is useful beside yields because total supply depends on both productivity and area.

1.6B2024

Hover or focus a point for exact date, value, unit, and source.

551M2B3B19612024
20241.64B metric tonsWorld Bank

World Bank

Fertilizer use is an intensification signal

Fertilizer consumption per hectare helps explain yield pressure and environmental trade-offs.

134.22022

Hover or focus a point for exact date, value, unit, and source.

34.494.215419662022
2022134.222 kg per hectare of arable landWorld Bank

World Bank

Fertilizer production adds supply-side context

Production share gives the fertilizer page a second view beyond farm-level consumption.

91.12022

Hover or focus a point for exact date, value, unit, and source.

87.794.510119612022
202291.101 percent of fertilizer productsWorld Bank

World Bank WDI

Fertilizer intensity and cereal yield move together

This paired view helps separate productivity gains from land expansion.

Each dot is one paired year. Hover or focus a dot for both values and the year it represents.

1,4642,9264,38734.4154Fertilizer consumption, kg per hectareCereal yield, kg per hectare19662022
2022Fertilizer consumption, kg per hectare: 134.222Cereal yield, kg per hectare: 4,185.51

World Bank WDI

Aquaculture rose while capture fisheries flattened

The paired path shows the structural shift inside global seafood supply.

Each dot is one paired year. Hover or focus a dot for both values and the year it represents.

068M137M26M102MCapture fisheries production, metric tonsAquaculture production, metric tons19602022
2022Capture fisheries production, metric tons: 87.99MAquaculture production, metric tons: 126.94M

Metric snapshots

Environmental Impacts of Food latest values

Snapshot and live-rate cards are kept separate from historical charts so they do not pretend to show a trend.

Foodlatest snapshot

People facing hunger

673.00M
people2024latest snapshot

Approximate latest UN estimate of people affected by chronic undernourishment.

FAO, IFAD, UNICEF, WFP and WHO / 2024
Environmentlatest annual

Total CO2 emissions

42.20B
tonnes CO22025 projectionlatest annual

Projected total global CO2 emissions including fossil fuels and land-use change.

Global Carbon Project / 2025 projection
Environmentestimated live

Fossil CO2 this year

13.53B
tonnes CO22025 projectionestimated live

Run-rate estimate from Global Carbon Project fossil CO2 projection.

Global Carbon Project / 2025 projection

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